A trainee butcher who decided to do it full-time after starting as a Saturday job when she was 13 has encouraged others to consider it as a career.Annie Jones, 18, is six months into her two-year apprenticeship at G Debman Butchers in Ipswich.She said: “I love to be able to tell people because I don’t think it’s spoken about enough and you don’t get told about this kind of career at school.”I don’t think people realise that these careers are out there for them. And actually they are really exciting, really enjoyable and really good fun.”Video by Stuart HowellsHear Annie’s story and more like it on Mark Murphy at breakfast on BBC Radio Suffolk

At West London College, young people with learning disabilities are being taught how to make coffee, prepare food and give good customer service in the hope they will soon find paid work. About 80% of staff at Fair Shot Café have learning disabilities, but founder Bianca Tavella says that, with comprehensive training, more businesses should be considering the potential of people with a learning disability. The café opens its first retail outlet in Mayfair, central London, in November, but it’s hoped the training will eventually be extended to colleges around the country.Video produced by Paul Murphy-Kasp and Sonja Jessup